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390 N. Hwy 16, Denver NC 28037, Phone (704) 489-2366

Our Menu

Call ahead and pick up meal at our "To Go Order" spot!Welcome to Safari Miles!

We appreciate you choosing us for your dining experience. We take great pride in serving great food and drinks at reasonable prices while providing you with gracious service.

Please sit back, relax and enjoy the Safari or call ahead and pick up your order from your vehicle at one of the “To Go Order” parking spots!

From our Family to Yours! The Fotinos Family

PRICES AND AVAILABILITY SUBJECT TO CHANGE WITHOUT NOTICE – Verify pricing when calling ahead.

Safari Miles Specials (DINE-IN ONLY) Tuesdays & Thursdays! Select Appetizers are HALF Price & ALL Draft Beers are $2.00!        Appetizers BUFFALO WINGS (12) Served grilled or fried with celery sticks or carrot sticks and your choice of ranch or blue cheese dressing. Flavors: TERIYAKI, BUFFALO, JERK, SALT-N-PEPPER, BOURBON, LEMON PEPPER, GARLIC PARMESAN, BARBECUE, BARBALO, HAWAIIAN, CAESAR, and SAFARI. All Flats or Drums for Wings have an upcharge      BUFFALO SHRIMP (6) Six (6) Tiger Shrimp served grilled or fried, tossed in our signature buffalo sauce served with your choice of ranch or blue cheese dressing.        SPINACH & ARTICHOKE DIP Fresh spinach and artichokes with cream cheese, parmesan cheese, alfredo sauce and our secret spices. Served in a bread bowl with tortilla chips.        FRIED MUSHROOMS Portion of mushrooms lightly breaded and fried. Served with spicy ranch dressing.        SOUTHWEST EGGROLL Served with spicy ranch dressing.        MOZZARELLA STICKS Lightly breaded mozzarella sticks, fried to golden brown, served with marinara sauce.        MILES' NACHOS Layer upon layer of chips and chilli, topped with cheese and baked off. Topped with sour cream, guacamole and pico de gallo.        ONION BLOSSOM Breaded and fried. Served with spicy ranch dressing.        THE SAMPLER PLATTER A sample of our Calamari, buffalo wings, buffalo shrimp, and fried mushrooms. No Substitutions. Served with marinara sauce, bleu cheese or ranch, and spicy ranch dressing.        CHEESE QUESADILLA Served with pico de gallo and sour cream. (Add guacamole, chicken, beef or shrimp for an additional cost.)        CALAMARI FRITO Fresh Calamari, lightly breaded and fried. Served with marinara sauce.        MUSSELS Blue Lip Mussels sauteed in a garlic white wine or marinara sauce.        ITALIAN NACHOS Layer of wonton chips topped with alfredo sauce, parmesan and mozzarella cheese and baked off. Topped with pepperoncini peppers, tomatoes, and black olives.        CHEESE FRIES Portion of fries topped with mozzarella and cheddar cheese. Baked off and finished with apple wood bacon. Served with ranch dressing.        Soups SOUP OF THE DAY Soup of the Day comes in Cup /Bowl        FRENCH ONION        CHILI        Side Items SUBSTITUTIONS OR SPECIAL REQUESTS ARE SUBJECT TO AN UP CHARGE.
Potato Wedges | Rice Pilaf | French Fries | Sauteed Mushrooms | Vegetable of the Day | Cinnamon Apples | Loaded Baked Potato | Cole Slaw | Sweet Potato | Fried Squash| Fried Okra Smoked Gouda Macaroni & Cheese
      
Steaks - Chops - Ribs All our steaks are cut in-house are USDA grain fed beef, aged a minimum of 21 days. Rare, Medium Rare, Medium, Medium Well, or Well.
(We cannot guarantee the tenderness of medium-well or well done steaks)
      
PRIME RIB 10 oz. / 12 oz. / 16 oz.
Served with two side items and a side salad or soup of the day.
      
MILES' FILET (Bacon Wrapped) 6 oz. and 9 oz.
Served with two side items and a side salad or soup of the day.
      
CENTER CUT PORK CHOPS Two (2) 8 oz. bone in pork chops.
Served with two side items and a side salad or soup of the day.
      
CHOICE CENTER TOP SIRLOIN 8 oz. Center Top Sirloin.
Served with two side items and a side salad or soup of the day.
16oz.      
BABY BACK RIBS Half Rack or Full Rack. Fall of the bone tender, Baby Back Ribs. Finished on the char-grill, topped with traditional BBQ sauce. Served with two side items and a side salad or soup of the day.        CHOICE RIBEYE STEAK 12 oz. aged Ribeye Steak. (Make it a Hawaiian, Ribeye Pineapple Glaze for an additional cost.) Served with two side items and a side salad or soup of the day.        MILES' SIZZLING PRIME RIB Our 10 oz. Prime Rib smothered in roasted garlic and rubbed in our Cajun seasoning, served with Au Jus.
Served with two side items and a side salad or soup of the day.
      
SAFARI KABOBS Your choice of Chicken, Steak or Shrimp. Mouth watering combination of mushrooms, onions, red and green peppers, all seasoned in Miles' Signature Spices and Basting Sauce, skewered and grilled to your desire. Served over rice with a grilled pineapple.       
Seafood AHI TUNA Sushi grade Tuna grilled to your temperature and topped with sauteed, sun-dried tomatoes and black olives. Served with one side item and a side salad or soup of the day.        LOBSTER TAILS Two (2) 7oz. cold water Lobster Tails prepared one of three ways: broiled, steamed or grilled.
Served with one side item and a side salad or soup of the day.
      
SHRIMP and GRITS Jumbo Shrimp and Andouille sausage sauteed with red onions, red and green peppers, finished with a sherry cream sauce and served over pepper jack grits.
Served with one side item and a side salad or soup of the day.
      
GROUPER Prepared grilled or fried.
Served with one side item and a side salad or soup of the day.
      
CRAB CAKES Two (2) traditional Chesapeake style crab cakes filled with jumbo lump and back fin crab meat.
Served with one side item and a side salad or soup of the day.
      
TILAPIA Choose grilled or fried Tilapia over a bed of rice. Make it Cajun for an additional cost.
Served with one side item and a side salad or soup of the day.
      
SALMON Grilled Salmon served over a bed of rice. Make Cajun or Teriyaki at an additional cost.
Served with one side item and a side salad or soup of the day.
      
SHRIMP Prepared grilled or fried. Add Cajun spice or buffalo sauce for an additional cost.
Served with one side item and a side salad or soup of the day.
      
WHOLE FLOUNDER Choose grilled or fried. Cajun or salt and pepper can be added for an additional cost.
Served with one side item and a side salad or soup of the day.
      
Classics CHICKEN TENDERS Your choice of grilled or fried chicken tenders. Try them Buffalo Style for an additional cost.
Served with one side item.
      
LONDON BROIL Strips of London Broil marinated in our own special spices.
Served with one side item.
      
CHICKEN BREAST Grilled chicken breast marinated in a special in house recipe. Served over Rice.
Served with one side item.
      
SAFARI CHICKEN Grilled chicken topped with black forest ham and provolone cheese. Served over rice.
Served with one side item.
      
CHOP SIRLOIN STEAK Ground Chuck grilled and topped with onions, mushrooms, and gravy.
Served with one side item.
      
BEEF TIPS Chunks of beef marinated and grilled with onions and green peppers. Served over rice.
Served with one side item.
      
CHICKEN TIPS Grilled chicken tips marinated with onions and green peppers. Served over rice.
Served with one side item.
      
BABY FLOUNDER Prepared fried.
Served with one side item.
      
Chicken & Pasta CHICKEN MARSALA Sauteed with mushrooms and imported marsala wine, served with a side of fettuccini alfredo.
Served with a mixed greens or caesar salad.
      
CHICKEN ALFREDO Grilled chicken breast topped in our homemade alfredo sauce with fettuccini pasta topped with parmesan cheese. Served with garlic toast. Add broccoli for an additional cost.
Served with a mixed greens or caesar salad.
      
SAFARI PASTA Chicken, mushrooms, red onions, green and red peppers, and penne pasta tossed in our homemade creamy cajun alfredo sauce. Served with garlic bread.
Served with a mixed greens or caesar salad.
      
CHICKEN SAN REMO Breast of chicken sauteed with garlic, sun-dried tomatoes, and Dijon mustard. Finished with a touch of alfredo sauce. Served with a side of fettucini alfredo.
Served with a mixed greens or caesar salad.
      
PASTA Your choice of fettuccini or penne noodles, tossed in alfredo or marinara sauce.
Served with a mixed greens or caesar salad.
      
SPAGHETTI with marinara sauce Add Meatballs, Meatsauce or Chicken Marinara for an additional cost.
Served with a mixed greens or caesar salad.
      
RAVIOLI SA SA Lobster filled ravioli, tossed in a creamy tomato alfredo sauce, mushrooms, and fresh spinach.
Served with a mixed greens or caesar salad.
      
CHICKEN PARMESAN Lightly breaded and fried, topped with marinara sauce and mozzarella cheese. Served with a side of penne pasta with marinara. Add Veal for an additional cost.
Served with a mixed greens or caesar salad.
      
SEAFOOD PASTA Sauteed jumbo shrimp with green peppers, mushrooms, and red onions in a cajun alfredo sauce.
Served with a mixed greens or caesar salad.
      
MUSSELS DE PASTA Blue lip mussels sauteed in garlic and your choice of white wine or marinara sauce, served over a bed of fettuccini noodles.
Served with a mixed greens or caesar salad.
      
PICCATA Sauteed with capers and white wine. Served with a side of fettuccini alfredo. Add Chicken, Grouper, Veal or Salmon at an additional cost.
Served with a mixed greens or caesar salad.
      
Burgers & Sandwiches MUSHROOM BURGER Half pound burger topped with sauteed fresh mushrooms, lettuce, tomato, mayonnaise, provolone cheese, and a pickle on the side.
Served with your choice of french fries or wedges.
      
THE ORIGINAL BURGER Traditional half-pound burger topped with lettuce, tomato, onions, and a pickle on the side.
Served with your choice of french fries or wedges.
      
PITA BURGER Traditional half-pound burger topped with lettuce, tomato, onions, your choice of cheese, and a pickle on the side.
Served with your choice of french fries or wedges.
      
SAFARI CHICKEN Marinated chicken breast topped with black forest ham and provolone cheese, lettuce, tomato, and mayonnaise served with a side of BBQ sauce on a grilled bun.
Served with your choice of french fries or wedges.
      
FISH Fried baby flounder topped with lettuce and homemade tartar sauce. Served on a sesame bun.
Served with your choice of french fries or wedges.
      
FRENCH DIP Sliced prime rib, grilled and seasoned in au jus served on a hoagie with mayonnaise and topped with provolone cheese. Baked to a golden brown.
Served with your choice of french fries or wedges.
      
CHEESESTEAK SUB Chuck of tender beef grilled with onions and peppers, served on a hoagie with mayonnaise, topped with provolone cheese. Baked to a golden brown.
Served with your choice of french fries or wedges.
      
CHICKEN TIP SUB Grilled chicken tips with green peppers and onions, mayonnaise served on a hoagie, topped with provolone cheese.
Served with your choice of french fries or wedges.
      
CHICKEN PARMESAN Just like our chicken parmesan entree, but served on a sesame bun.
Served with your choice of french fries or wedges.
      
MEATBALL SUB Italian meatballs smothered in marinara sauce, served on a hoagie topped with melted provolone cheese.
Served with your choice of french fries or wedges.
      
Additional charges Ask your server for the current upcharge on adding the following items: jalapenos, guacamole, sour cream, pico de gallo, bacon and substituting french fries for baked potato.       
Pizza SAFARI Topped with Red Onions, green and red peppers, mushrooms, finished with grilled chicken in a cajun alfredo sauce.        ITALIAN Topped with pepperoni, red onions, pepperoncini peppers, romano, and mozzarella cheese.        PEPPERONI Topped with pepperoni and mozzarella cheese.        GRECIAN Feta cheese, fresh basil, and kalamata olives.        CAMPFIRE Ranch dressing and BBQ sauce combined, topped with mozzarella cheese, peppers, onions, and grilled chicken.        CHEESE Cheese pizza.        Wraps BLT Bacon, lettuce, tomato, and mayonnaise wrapped in a herb tortilla.
Served with french fries or wedges.
      
CHICKEN CAESAR Grilled chicken breast tossed in our caesar dressing with romaine and parmesan cheese in a herb tortilla.
Served with french fries or wedges.
      
CALIFORNIA Thinly sliced Prime Rib wrapped in a herb tortilla with french fries, mozzarella and cheddar cheese. Served with a side of guacamole.
Served with french fries or wedges.
      
BUFFALO CHICKEN Fried or grilled chicken tenders tossed in our buffalo sauce with lettuce and tomatoes in a herb tortilla.
Served with french fries or wedges.
      
Salads CHICKEN Your choice of a mixed greens or caesar salad topped with grilled chicken.        SALMON Your choice of a mixed greens or caesar salad topped with grilled salmon.        WEDGE Iceberg lettuce topped with blue cheese crumbles, diced tomatoes, and apple wood smoked bacon.        JUMBO SHRIMP Your choice of a mixed greens or caesar salad topped with grilled or fried jumbo shrimp. Add buffalo for an additional cost.        AHI TUNA Your choice of a mixed greens or caesar salad topped with grilled Ahi tuna.        SALAD ENTREE Your choice of a mixed greens or caesar salad.        GREEK Mixed greens topped with tomatoes, pepperoncini peppers, boiled egg, feta cheese, onions, and kalamata olives. Add Chicken, Steak, Jumbo Shrimp, Salmon or Ahi Tuna for an additional cost.        CHICKEN TIP Mixed greens topped with marinated chicken tips, grilled with onions and green peppers, tomatoes, carrots, and a blend of cheese.        STEAK SALAD Your choice of mixed greens or caesar salad topped with Prime Rib.        BUFFALO CHICKEN Your choice of a mixed greens or caesar salad topped with friend chicken tenders tossed in buffalo sauce.        SIDE SALAD Your choice of mixed greens or caesar salad.        DRESSINGS: RANCH, BLUE CHEESE, 1000 ISLAND, HONEY MUSTARD, BALSAMIC VINAGRETTE, GREEK, HERB VINAGRETTE, BLUE CHEESE BALSAMIC, and FAT FREE BALSAMIC.        SPECIAL REQUESTS ARE SUBJECT TO AN UP CHARGE CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS, MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION.        Beverages Cold Beverages Pepsi, Diet Pepsi, Root Beer, Sierra Mist, Lemonade, Mountain Dew, Ginger Ale, Dr. Pepper, & Iced Tea        Hot Beverages Coffee & Tea        Beers DOMESTICS Bud, Bud Light, Bud Light Lime, Bud Select, Bud Select 55, Bud Light Golden Wheat, Icehouse, Coors Light, Miller Lite, Michelob Light & Michelob Ultra.       
Sam Adams, Sam Adams Light, Smirnoff Ice Woodchuck, Carolina Blonde, Carolina Strawberry Carolina Cottonwood 
IMPORTS Dos Equis, Dos Equis Amber, Heineken, Heineken Light Corona, Corona Lite, & Amstel Light.      DRAFTS Ask your server about our Seasonal Draft Beers. Pabst Blue Ribbon Coors Light Bud, Bud Lite, Miller LIte, Landshark, Micholobe Ultra, & Yuengling 
Shock Top Blue Moon, Kona Longboard New Castle 

Fat Tire Bass Ale & Guiness Black & Tan, Dark Side of the Moon, Stella Artois 
White Wine Beringer White Zinfandel, California Light and fruity with citrus and melon aromas, and flavors with a subtle hint of nutmeg and cloves. Glass Bottle    Jacobs Creek Riesling, Australia An excellent aperitif but also attractive when served with lightly flavored foods, especially seafood. Glass Bottle    Estancia Pinot Grigio, California Delicious apple, lime and lemon aromas lead you to the lively flavors of pink grapefruit, citrus and melon. An elegant wine for any occasion. Glass Bottle    Geyser Peak Sauvignon Blanc, California An easy sipping wine with generous fruit-forward flavors of citrus, balanced by a bright crisp finish. An ideal partner for oysters, shellfish or chicken. Glass Bottle    Estrella Chardonnay, California Irresistibly fresh with apple and melon fruit flavors and crisp citrusy notes that liven up the creamy finish. Glass Bottle    Buena Vista Chardonnay, California Aromas of fresh flowers and tropical mango tempt the nose and treat the taste buds with intense apple and vibrant citrus flavors and a creamy, subtle toasty, oak finish. Glass Bottle    Sonoma Cutrer Chardonnay, California This wine is beautifully balanced, delicate, yet rich and creamy, with a well-integrated oak. Classic lemon-lime flavors with a slight hint of honey and butter. Glass Bottle    Villa Pozzi Pinot Grigio, Italy Soft, attractive aromas of perfumed rose and honeysuckle. Well balanced with deep fruit flavors and a crisp, clean finish. Glass Bottle    Kris Pinot Grigio, Italy Exciting aromas of citrus and tangerines, with hints of almonds and apricots. Crisp, clean and refreshing! Glass Bottle    Kendall-Jackson Chardonnay Bursing with tropical flavors such as pineapple, mango & papaya, along wiht citrus notes of crisp green apple flavors. Glass Bottle    EST! EST! EST! Made from trebbiano and malvasla grapes. This is a semi-sweet wine with a small amount of effervenscence and mild, fruity flavors. Glass Bottle    Red Wine Mark West Pinot Noir, California Enticing aromas of strawberry and raspberry with barrel notes of caramel, vanilla and baking spices. Oak aging gives this fruit forward Pinot Noir body. A wine for everyone! Glass Bottle    Rosemount Shariz, Australia Full bodied with a juicy sweet palate of cherry, chocolate and plum flavors that ends with a well balanced and long finish of silky smooth tannins. Excellent with grilled items. Glass Bottle    Hogue Genesis Merlot, Washington Generous flavors of raspberry and caramel with earthy aromas of ripe black cherries make this wine an excellent companion for hearty meat dishes. Glass Bottle    Blackstone Merlot, California Bright, deep flavors of black cherry and blackberry fruits that explode in the mouth, with a rich full-bodied finish. Glass Bottle    Fat Cat Cabernet Sauvignon, California A well crafted, full-bodied cabernet with big blackberry and cherry aromas and a long, toasty finish. Glass Bottle    Columbia Cabernet Sauvignon, Washington Deep garnet with ripe cherry on the nose. Ripe cherry with cassis and tobacco notes on the finish. A well structured wine that pairs perfect with a grilled steak. Glass Bottle    Toasted Head Cabernet Sauvignon, California This wine features raspberry and cherry notes, ripe tannins with a hint of vanilla and mocha. Best paired with a fine steak, a casual burger or a decadent chocolate desert. Glass Bottle    Jacob’s Creek Cabernet Sauvignon, Australia Refined, elegant and full of berry fruit flavors and life. Drink it with red meat, hearty cheeses or simply with gusto. Glass Bottle    Cecchi Chianti, Italy A classic Italian wine with a modern twist. Soft and well balanced on the palate and goes in perfect harmony with red meat and rich cheeses. Glass Bottle    Menage a Trois A delightful blend based on three varietals - Zinfandel, Merlot & Cabernet Souvignon. Glass Bottle    Red Diamond Merlot Layers of lucious flavors are revealed in this polished wine with softly spiced black cherry, berry & plum flavors. Glass Bottle    Miles' Martinis Astro Pop Malibu Rum, Midori, Pineapple Juice, Blue Curacao & Grenadine. with special two ounce pour      Mango Tango Finlandia Mango & Malibu Rum Splashed with Sweet & Sour, Cranberry & Pineapple Juices.        Georgia Peach Bacardi Peach & Peach Schnapps Splashed with Fresh Orange & Grenadine.        Miles Cosmopolitan Absolute Citron, Cointreau, Splash of Cranberry & Lime Juice with a Twist.        Watermelon Tini Skyy Vodka, Watermelon Schnapps, Midori, Splash of Sour, Pineapple Juice & a Cherry.        Apple Tini Skyy Vodka, Apple Schnapps, Splash of Sprit and Sour & a Cherry.        Fruit Loop Stoli Razberi, Stoli Strasberi, Chambord, Splash of Cranberry Juice & an Orange Slice.        Classic Dry Martini Special Dry Tanqueray Gin & Dry Vermouth Straight-up with Olives & a Twist.        Sexy Martini Skyy Vodka, Peach Schnapps, Midori Splash of Pineapple & Cranberry Juice & an Orange Slice.        Pear Me Up Absolut Pear in a Tasty Mix with Amaretto, Sweet & Sour & Simple Syrup.        Razzmatazz Stoli Razberi & Chambord served in a Sugar Rimmed Glass with Fresh Lime.        Lemon Drop Absolut Citron, Splash of Sour, Sugar Rim & a Lemon Slice.        Liquid Sunshine Malibu Rum, 99 Bananas, Splash of Pineapple & a Lemon Slice.        MILES WONKA Stoli Vanilla, Godiva Chocolate & a Splash of Cream.       

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